BRUNCH MENU

“What’ll we do with ourselves this afternoon? And the day after that, and the next thirty years?” – Scott



Fitzgerald’s menu can be described as fun pub fare perfect for sharing while enjoying a beer or cocktail. With items including nachos, wings, burgers and pizzas – Fitzgerald’s is St. Paul’s go-to for fun classic bar food.


Brunch


BISCUITS & GRAVY
sausage gravy, two fried eggs | 13

EGGS BENEDICT
english muffin, ham, poached eggs, hollandaise, choice of breakfast potatoes or house greens | 12

STEAK & EGGS
4 oz. bistro filet, two eggs your way, choice of breakfast potatoes or house greens | 14

FRIED EGG SANDWICH
american cheese, bacon, pickled red onion, jalapeño, harissa mayo, choice of breakfast potatoes or house greens | 11

FRENCH TOAST
chestnut compound butter, maple syrup | 13

BREAKFAST PARFAIT
greek yogurt, granola, seasonal fruit compote | 6

STARTERS & SALADS

add chicken to any salad for 3 or add steak to any salad for 6


CHICKEN WINGS
buffalo, house dry rub, or sweet chili-lime | 10

FRIED ST. LOUIS-STYLE RIBS
buffalo, mustard bbq, or sweet chili-lime | 12

DEVILED EGGS
six per serving | 6

JALAPEÑO & CHEDDAR CROQUETTES
béchamel, cheddar, fresh jalapeño | 9

NACHOS
choice of braised beef or marinated chicken,
cheese, pickled jalapeño, sour cream, salsa, black olives | 12

ONION CHIPS
breaded, harissa mayo | 8

CAESAR SALAD
parmesan, anchovy, croutons | 9

HOUSE GREENS
radishes, shaved fennel, roasted garlic vinaigrette | 6

CHEF’S SALAD
mixed greens, ham, turkey, egg, tomato, cheddar, black olives, sunflower seeds, choice of dressing | 12

NIÇOISE SALAD
seared tuna, mixed greens, tomato, kalamata olives, green beans, red potatoes, anchovy, hard-boiled egg, roasted garlic vinaigrette | 15

Sandwiches & Burgers

all burgers are made with dry-aged chuck, sirloin, and brisket.served with choice of french fries, slaw, or side salad.
add onion chips for 2. add bacon for 2.


CHEESEBURGER
tillamook cheddar, lettuce, tomato, raw onion | 13

FITZ BURGER
american cheese, lettuce, dill pickle, russian dressing | 15

MUSHROOM & SWISS BURGER
caramelized onions, garlic mayo | 15

TURKEY BURGER
cranberry relish, arugula, mayo | 14

GRILLED CHICKEN & BRIE
green apple, roasted garlic mayo | 13

FRIED FISH SANDWICH
beer-battered, american cheese, shredded lettuce, tartar | 13

PHILLY CHEESESTEAK
thin sliced ribeye, grilled onion, housemade cheese whiz | 15